Project Type IQP Submission date 2009-03-06 Authors Erin E Burns, BIO Jennifer Christine Dahlmann, BE James Benton Dickson, MG John T Zeb, ME URN E-project-030609-104046 Division Energy and Resources Center Hong Kong Sponsor WWF Hong Kong Title WWF HONG KONG: SEAFOOD SUPPLY Advisors Skorinko, Jeanine, SS Selkow, Stanley M., CS Availability unrestricted Abstract
To help increase sustainability of seafood in Hong Kong, the World Wide Fund for Nature Hong Kong created a Seafood Guide. In order to support this initiative we have conducted an awareness survey and gathered data on current labeling policies. The respondent reported an increased of awareness of sustainable seafood issues when purchasing after seeing the seafood guide and identified locations where the guide could be used.
Files WWFHongKongProjectFinal.pdf
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