Document Type thesis Author Name Romagnano, Joseph F. Email Address joe at joeswebhut.net URN etd-0121104-221651 Title Aeration and Mode of Nutrient Delivery Affects Growth Of Peas in a Controlled Environment Degree MS Department Biology & Biotechnology Advisors Dr. Pamela J. Weathers, Advisor Dr. Ronald Cheetham, Committee Member Dr. John Sullivan, Committee Member Dr. Jill Rulfs, Department Head Keywords advanced life support ethylene carbon dioxide pisum sativum root hypoxia oxygen bioregenerative life support Date of Presentation/Defense 2003-12-16 Availability unrestricted Abstract
Abstract
The development of a plant growth chamber capable
of sustaining plant growth over multiple generations is a
necessary step towards the attainment of a Controlled
Ecological Life Support System (CELSS). The studies herein
examine the effects of aeration abilities and rates on plants
grown in three model nutrient delivery systems during
germination and over the life-cycle of the plant. These
studies are the first time a porous tube nutrient delivery
system was compared to another active nutrient mist
delivery system. During germination an indicator of hypoxic
stress, alcohol dehydrogenase (ADH) activity, was measured
and was more affected by aeration rate than mode of
nutrient delivery. Over the life-cycle of the plant, however,
plants grown in the porous tube system had the least ADH
activity and the highest levels of shoot (leaf + stem), root
and leaf biomass. None of the plants in any system,
however, produced viable seed. This study highlights the
need to optimize aeration capabilities in the root zone of
enclosed chambers.
Files jromagnano.pdf
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