France: The Land of Food, Wine, and Love (Food & Fun)

Monday, January 13, 2020
1:00 pm to 2:00 pm

Facilitated by Chelsea Dill

This workshop will introduce students to the culture of France, including the French language. We will learn easy phrases, the alphabet, pronunciation, and grammar basics. You will learn about French culture, including holidays, traditional food, as well as highlighting noteworthy cultural icons, including art (Louvre treasures, Impressionism, etc.), an overview of the Francophone world, and a brief discussion on Paris.  I will provide many resources that are free and online. 

Click here to Register! Space is limited! 

This event is part of: