E.g., 02/21/2018
E.g., 02/21/2018
E.g., 02/21/2018
Feb 26Mar 1

8:30 am to 4:00 pm
WPI’s intensive, four-day Fundamentals of Bioprocessing for Engineers training provides this critical overview of the process, the function of each piece of equipment, and how that equipment is used within the process.
Mar12 - 15

8:30 am to 4:00 pm
Improve your basic skills in separation and purification of bio-manufactured products with both single-use and stainless equipment.
Apr9 - 10

8:00 am to 4:00 pm
A two-day event focused on emerging technologies in the biomanufacturing industry. This year we focus on advancements in protein therapeutics and emergin technologies, and the best practices and challenges of manufacturing cell and tissue therapies.
Apr23 - 25

8:30 am to 4:00 pm
This 3 day course containing workshops, case studies and Q&A sessions is intended for scientists and engineers who are new to Quality-by-Design and/or need an update in their knowledge of the subject.
May7 - 11

8:30 am to 4:30 pm
The robust implementation of animal cell culture technology requires optimization of a number of variables. Successful operations need to achieve high productivities with low operating costs and meet the requisite productivity and quality specifications.
Jun19 - 22

8:30 am to 4:00 pm
The successful implementation of microbial fermentation technology requires optimization of a number of variables. This course employs extensive hands-on laboratory work using both single-use and stainless steel equipment.

5:00 pm
This eight-week evening program is taught by WPI instructors and biomanufacturing industry professionals. It includes a mix of classroom instruction and hands-on learning in small teams working on state-of-the-art biomanufacturing equipment.
Oct15 - 16

8:30 am to 4:00 pm
This two day training program provides an overview of the biomanufacturing process and introduces participants to the single-use systems and applications currently being utilized throughout the industry.


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