Apr23 - 25
8:30 am, Apr 23 to 4:00 pm, Apr 25
This 3 day course containing workshops, case studies and Q&A sessions is intended for scientists and engineers who are new to Quality-by-Design and/or need an update in their knowledge of the subject.
May2
4:30 pm to 6:30 pm
May7 - 11
8:30 am, May 07 to 4:30 pm, May 11
The robust implementation of animal cell culture technology requires optimization of a number of variables. Successful operations need to achieve high productivities with low operating costs and meet the requisite productivity and quality specifications.
Jun19 - 22
8:30 am, Jun 19 to 4:00 pm, Jun 22
The successful implementation of microbial fermentation technology requires optimization of a number of variables. This course employs extensive hands-on laboratory work using both single-use and stainless steel equipment.
Sep17
5:00 pm
This eight-week evening program is taught by WPI instructors and biomanufacturing industry professionals. It includes a mix of classroom instruction and hands-on learning in small teams working on state-of-the-art biomanufacturing equipment.
Sep 19Oct 22
8:00 am, Sep 19 to 4:00 pm, Oct 22
Fall 2018 Project Management Certificate program now enrolling.
Oct15 - 16
8:30 am, Oct 15 to 4:00 pm, Oct 16
This two day training program provides an overview of the biomanufacturing process and introduces participants to the single-use systems and applications currently being utilized throughout the industry.
Nov5 - 6
8:30 am, Nov 05 to 4:00 pm, Nov 06
This two day course is designed to introduce the participants to the exciting field of biomanufacturing with special emphasis on how biologics are manufactured for commercial use.
Dec3
8:30 am to 4:00 pm
The BETC offers a one-day training course that allows biomanufacturing employees to learn about and practice troubleshooting and root cause analysis in real time, within a full pilot-scale manufacturing setting.
