COVID-19 Resources & Updates Read More

Fundamentals of Bioprocessing for Engineers - WPI Biomanufacturing Education and Training Center

Tuesday, July 21, 2020 to Friday, July 24, 2020
8:00 am to 4:00 pm
Biomanufacturing Education & Training Center
50 Prescott Street
Worcester, MA 01609
United States
Floor/Room #: 
Biomanufacturing Education and Training Center

A broad understanding of biomanufacturing processes and specialty equipment is essential for robust facility design, start-up and maintenance. Due to the specialized nature of each unit operation however, many employees never develop this broader understanding. WPI’s intensive, four-day Fundamentals of Bioprocessing for Engineers training provides this critical overview of the process, the function of each piece of equipment, and how that equipment is used within the process. Participants will engage in hands-on experiences that lend a deeper understanding of the interplay between the process and the mechanics of the equipment—all within a pilot-scale laboratory setting.


  • Program Start: July 21-24, 2020  |  December 1-4, 2020
  • Registration Deadline: Two weeks prior to program start
  • Time: 8:00am – 4:00pm
  • Location: Biomanufacturing Education & Training Center (BETC) WPI Gateway Park 2, 50 Prescott Street (2nd floor), Worcester MA
  • Cost: $3,900
  • CEU: 2.8

There are no academic prerequisites for this program


  • More effective problem solving/troubleshooting
  • Greater appreciation for the uniqueness of various equipment maintenance procedures for both single-use and stainless equipment
  • More efficient communication with operations staff
  • Broad understanding of equipment and material requirements (especially relevant for sales reps)
  • Increased efficiency for job functions involving biomanufacturing equipment

Employers will realize the benefits of:

  • Minimum equipment downtime
  • More consistent production results
  • A more efficient, in-synch workforce
  • Cost and time savings
Phone Number: